For my typography class, we were tasked with creating a menu for a fictional restaurant. Growing up in Istanbul and spending my summers in Izmir, I had a lot of exposure to seafood. People often do not think of seafood when thinking about Turkish cuisine so I wanted to highlight an often overlooked part of my delicious cuisine.  Aside from creating a wordmark logo I also made a takeout box in addition to the menu. While there are enough Turkish seafood dishes to fill ten books, I chose my favorites to highlight in this project.
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